The Market Meal

Deepen your sense of place in the Pacific Northwest with a truly unique experience. Source, shop, and forage for the finest ingredients alongside a private chef. Then collaborate with your guests as you learn to cook a once-in-a-lifetime feast.

Meet your chef at Pike Place Market or a farmer’s market of your choice, shop for seasonal vegetables and specialty items, then return home for a cooking class and feast. Dinner includes two signature Searoot happy hour hor d’ouvres while you cook, two vegetable courses, an entree, and dessert. Market Meals last approximately five hours including shopping, instruction, and dinner.